Focaccia Breads

Catawampus Farms Artisan Focaccia

Handcrafted in small batches and baked to a golden finish, our focaccia is made with premium ingredients, extra virgin olive oil, and a slow-rise dough for exceptional flavor and texture. Crispy on the outside, light and airy on the inside, each variety is perfect for sandwiches, dipping, sharing, or enjoying on its own.

🌿 Garlic Rosemary Focaccia
A classic Italian favorite featuring roasted garlic and fragrant rosemary baked into our olive oil-rich focaccia. Savory, aromatic, and perfect alongside soups, salads, or charcuterie boards.

🧄 Garlic Focaccia
Simple and satisfying, this focaccia is topped with generous amounts of roasted garlic and flaky sea salt. Rich, buttery flavor with a crisp crust and tender crumb.

🍅 Tomato Basil Focaccia
Bursting with sweet roasted tomatoes and fresh basil, this vibrant focaccia delivers classic Mediterranean flavors in every bite. Excellent served warm or used for gourmet sandwiches.

🧅 Onion Focaccia
Topped with slowly caramelized onions that become sweet and savory as they bake, this rustic focaccia offers deep flavor and a beautiful golden crust.

Made Fresh by Catawampus Farms
Small-batch baked • Farm-inspired • Perfect for sharing • Great for sandwiches, meals, and entertaining. 🌾🍞